5 TIPS ABOUT TIMES SQUARE STEAK YOU CAN USE TODAY

Each and every product around the tasting menu is honed to perfection, within the velvety steak tartare with caviar and beets on the sautéed greens with contemporary lemon preserves and egg. The beef liver mousse is gentle and rich, pairing Preferably with crunchy toast, and also the steak entree is bursting with butter plus a garlic flavor.Copy W